Monterey County, California

Chardonnay

Nutritional value per 5 fl. oz. average analysis: Calories 120, Carbohydrates 3g, Protein 0g, Fat 0g

Creamy & rich with elegant citrus flavors.

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Serve chilled with a charcuterie board and a dose of sunshine.

Winemaking Notes

“Our signature Chardonnay is crafted from grapes grown in the esteemed California coastal vineyards of Monterey County, where the cool climate and long growing season create an ideal terroir for balanced ripening. Morning fog and warm, sunny afternoons allow the grapes to fully ripen while maintaining the natural acidity, floral aromas, and citrus flavors characteristic of a California Chardonnay. Barrel fermentation enhances the wine’s texture, contributing to a rich and creamy finish.”

Jessica Tomei signature

Jessica Tomei,
Cupcake Vineyards Winemaker

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