Winter Grapefruit Mimosa
A fresh grapefruit and rosemary mimosa–the silver lining to any winter morning.
Ingredients & Tools
- A splash of rosemary simple syrup
- 1/2 part grapefruit juice
- 1/2 part infused gin
- splash of Cupcake Vineyards Prosecco
- grapefruit peel
- 2 rosemary sprigs
- Add rosemary syrup, grapefruit juice & gin over ice.
- Finish with a splash of Cupcake Vineyards Prosecco and garnish with grapefruit peel & rosemary sprigs.