Winter Grapefruit Mimosa

A fresh grapefruit and rosemary mimosa–the silver lining to any winter morning.

Ingredients

  • A splash of rosemary simple syrup
  • 1/2 part grapefruit juice
  • 1/2 part infused gin
  • splash of Cupcake Vineyards Prosecco
  • grapefruit peel
  • 2 rosemary sprigs

Directions

  1. Add rosemary syrup, grapefruit juice & gin over ice.
  2. Finish with a splash of Cupcake Vineyards Prosecco and garnish with grapefruit peel & rosemary sprigs.
cupcake prosecco
Prosecco

made with

Prosecco