Pride Pom Pom

Ingredients

  • 1 bottle Cupcake Sauvignon Blanc
  • 2 cups pomegranate juice
  • 1 cup freshly squeezed lime juice
  • 1/2 cup honey or agave syrup
  • 2 cups sparkling water or club soda
  • Assorted fresh fruits (sliced strawberries, orange slices, lemon slices, lime slices, blueberries, and raspberries)
  • Ice cubes
  • Fresh mint leaves for garnish

Directions

  1. In a large pitcher or punch bowl, combine Cupcake Sauvignon Blanc, pomegranate juice, freshly squeezed lime juice, and honey or agave syrup. Stir until well combined.
  2. Add sliced fruits to the pitcher. Stir gently to incorporate the fruits.
  3. Refrigerate the mixture for at least 30 minutes to chill and allow the flavors to meld.
  4. When ready to serve, fill glasses with ice cubes.
  5. Pour the wine mixture into each glass, filling them about halfway.
  6. Top each glass with a splash of sparkling water or club soda for a fizzy finish.
  7. Garnish each glass with a few mint leaves for a fresh aroma and vibrant presentation!
Sauvignon Blanc

made with

Sauvignon Blanc