Lighthearted Pinot Grigio with Chia Seed Pudding

Ingredients

  • Chia Seed Pudding Recipe
  • 2 tbsp chia seeds
  • 1/2 cup coconut milk (or any milk/milk alternative)
  • 1 tsp honey
  •  
  • Toppings
  • Fresh mango
  • Fresh raspberries
  • Toasted coconut
  • Bee pollen
  • Honey

Directions

  1. Mix together the chia seeds, coconut milk and honey. Place into the refrigerator for 15 minutes to allow the mixture to turn into pudding. Top with fresh sliced mango, raspberries, toasted coconut, bee pollen and drizzled honey.
Lighthearted Pinot Grigio with Chia Seed Pudding